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Found 9 recipes
1/2 cup vegetable oil 1/2 cup flour 2 large onions , chopped 3 -4 stalks celery , chopped 1 bell pepper , chopped 1 garlic clove , minced 1 (8 ounce) can[...]
Source: food.com#fullpost{display:inline;} Growing up in Houston, I was no stranger to chicken and sausage gumbo. The city’s close proximity to Louisiana’s Cajun[...]
Source: homesicktexan.blogspot.com4 boneless skinless chicken breasts 1 lb sausage , any flavor you prefer (I used a pork or venison sausage) 1/4 cup cooking oil 2 -3 tablespoons flour 2 large[...]
Source: food.com1/2 cup vegetable oil 1/2 cup flour 2 large onions , chopped 3 -4 stalks celery , chopped 1 bell pepper , chopped 1 garlic clove , minced 1 (8 ounce) can[...]
Source: food.com4 cups chicken stock (I make my own to control sodium) 1 lb hot Italian chicken sausage (or sweet if you prefer) 1 (14 1/2 ounce) can diced tomatoes ,[...]
Source: food.com1 tablespoon olive oil 7 ounces kielbasa , split lengthwise and cut into 1/4-inch-thick slices (low fat) 3/4 cup chopped onion 3 cups reduced-sodium fat-free[...]
Source: food.com1 tablespoon olive oil 7 ounces kielbasa , split lengthwise and cut into 1/4-inch-thick slices (low fat) 3/4 cup chopped onion 3 cups reduced-sodium fat-free[...]
Source: food.com4 cups chicken stock (I make my own to control sodium) 1 lb hot Italian chicken sausage (or sweet if you prefer) 1 (14 1/2 ounce) can diced tomatoes ,[...]
Source: food.com4 boneless skinless chicken breasts 1 lb sausage , any flavor you prefer (I used a pork or venison sausage) 1/4 cup cooking oil 2 -3 tablespoons flour 2 large[...]
Source: food.com