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Found 8 recipes
5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs[...]
Source: food.com1/2 kg chicken thigh fillet , diced tony chachere's creole seasoning 1/2 cup margarine 4 large onions , chopped 4 garlic cloves , minced 2 stalks celery ,[...]
Source: food.com#fullpost{display:inline;} Growing up in Houston, I was no stranger to chicken and sausage gumbo. The city’s close proximity to Louisiana’s Cajun[...]
Source: homesicktexan.blogspot.com5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages (or other spicy[...]
Source: food.com4 boneless skinless chicken breasts 1 lb sausage , any flavor you prefer (I used a pork or venison sausage) 1/4 cup cooking oil 2 -3 tablespoons flour 2 large[...]
Source: food.com1 whole chicken 1 lb. pork sausage (Cajun seasoned if available) 1 lb. bacon (chunks if available) 1 cup diced green pepper 1 cup diced onion 1 cup diced[...]
Source: cookeatshare.com5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages (or other spicy[...]
Source: food.com5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs[...]
Source: food.com