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Bouillabaisse with clam

Found 16 recipes

DIFFICULTY LEVEL

Bouillabaisse

1/2 cup dry sherry 1/2 teaspoon saffron 1 lb fresh red snapper or 1 lb sea bass or 1 lb grouper or 1 lb flounder or 1 lb trout , boned and fillet 1/2-1 lb[...]

Source: food.com
Bouillabaisse

2 tablespoons olive oil 1 lb hot Italian sausage , casings removed 2 cups chopped onions , about 2 medium onions 1 (28 ounce) can diced italian tomatoes with[...]

Source: food.com

Bouillabaisse

1 tablespoon extra virgin olive oil 1 stalk celery , finely diced (about 1/4 cup) 1/4 cup green bell pepper , finely diced (about 1/2 a small pepper) 2 garlic[...]

Source: food.com
Bouillabaisse

1/2 cup dry sherry 1/2 teaspoon saffron 1 lb fresh red snapper or 1 lb sea bass or 1 lb grouper or 1 lb flounder or 1 lb trout , boned and fillet 1/2-1 lb[...]

Source: food.com
Bouillabaisse à La Maine

3 cups white wine 1 yellow onion , thinly sliced 1/2 lb haddock, cut into 3/4 pieces 1/4 lb small scallop 1/2 lb clam , in shells 1/2 lb mussels , in shells[...]

Source: food.com
Bouillabaisse With Rouille (French Fish Stew)

2 leeks , washed and sliced thinly 1 Spanish onion , halved and sliced thinly 3 tablespoons olive oil 6 garlic cloves , peeled and finely chopped 2 bay leaves[...]

Source: food.com
Bouillabaisse

2 each onions chopped 5 cloves garlic minced 1/2 cup parsley leaves chopped 1 each leek reserve dark * 2 tablespoons olive oil 4 each tomatoes peel,seed,chop[...]

Source: recipeland.com
Bouillabaisse Americaine Recipe

    Extra virgin olive oil cooking spray as needed 2 lrg garlic cloves minced 1 x onion - (6 ounce) minced 2 x leeks - (12 ounce) washed well, and     thinly[...]

Source: cookeatshare.com
Bouillabaisse à La Maine

3 cups white wine 1 yellow onion , thinly sliced 1/2 lb haddock, cut into 3/4 pieces 1/4 lb small scallop 1/2 lb clam , in shells 1/2 lb mussels , in shells[...]

Source: food.com
Bouillabaisse

4 lbs rockfish (or sculpin, any firm white fish) or 4 lbs red snapper (or sculpin, any firm white fish) or 4 lbs cod (or sculpin, any firm white fish) or 4[...]

Source: food.com
Bouillabaisse

1/2 lb mussels (optional) 1/2 lb medium shrimp 1/2 lb halibut or 1/2 lb cod fish fillet 1 teaspoon virgin olive oil 2 shallots , chopped 2 garlic cloves ,[...]

Source: food.com
Bouillabaisse With Rouille (French Fish Stew)

2 leeks , washed and sliced thinly 1 Spanish onion , halved and sliced thinly 3 tablespoons olive oil 6 garlic cloves , peeled and finely chopped 2 bay leaves[...]

Source: food.com
Bouillabaisse

4 lbs rockfish (or sculpin, any firm white fish) or 4 lbs red snapper (or sculpin, any firm white fish) or 4 lbs cod (or sculpin, any firm white fish) or 4[...]

Source: food.com
Bouillabaisse

1/2 lb mussels (optional) 1/2 lb medium shrimp 1/2 lb halibut or 1/2 lb cod fish fillet 1 teaspoon virgin olive oil 2 shallots , chopped 2 garlic cloves ,[...]

Source: food.com
Bouillabaisse

1 tablespoon extra virgin olive oil 1 stalk celery , finely diced (about 1/4 cup) 1/4 cup green bell pepper , finely diced (about 1/2 a small pepper) 2 garlic[...]

Source: food.com

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