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12 cups roughly chopped greens , no stems (5 of the following, spinach, collard, turnip, beet or carrot tops, mustard, chicory, kale, watercres) 1 large onion[...]
Source: food.com12 cups roughly chopped greens , no stems (5 of the following, spinach, collard, turnip, beet or carrot tops, mustard, chicory, kale, watercres) 1 large onion[...]
Source: food.com