Almond Biscotti with nuts

Biscotti is a traditional Italian cookies that are baked twice and made crunchy and dry without adding butter. It is super easy to make Biscotti and you can[...]

1 cup sugar 1/2 cup butter sweet, melted 3 tablespoons brandy 1 teaspoon vanilla extract 1 teaspoon almond extract * 1 cup almonds unsalted, chopped * 3 large[...]

12 ounces almonds 1/4 cup canola oil 1 1/4 cups sugar 2 large eggs 2 3/4 cups pastry flour 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon star anise[...]

1 each almonds unsalted, unblanched * 1/4 cup canola oil 1 1/4 cups sugar 2 large eggs 2 3/4 cups pastry flour, whole wheat or all-purpose 1 teaspoon baking[...]

2 3/4 cups all-purpose flour 1 1/2 cups sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 2 eggs 2 egg yolks 6 tablespoons butter , melted 1 teaspoon[...]

3 1/4 cups flour 1/2 cup rice flour 2 1/2 cups sugar 4 large eggs 2 large egg yolks 2 teaspoons baking powder 1 pinch salt 2 teaspoons vanilla 2 teaspoons[...]

2 cups all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1 cup chopped almonds or 1 cup slivered almonds, toasted 3 large eggs , room[...]

2 cups all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1 cup chopped almonds or 1 cup slivered almonds, toasted 3 large eggs , room[...]

3 1/4 cups flour 1/2 cup rice flour 2 1/2 cups sugar 4 large eggs 2 large egg yolks 2 teaspoons baking powder 1 pinch salt 2 teaspoons vanilla 2 teaspoons[...]

2 3/4 cups all-purpose flour 1 1/2 cups sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 2 eggs 2 egg yolks 6 tablespoons butter , melted 1 teaspoon[...]