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Found 9 recipes
1/2 cup butter or 1/2 cup margarine 3/4 cup flour 1 1/2 teaspoons salt 2 teaspoons paprika 1/4 teaspoon pepper 2 (3 lb) fryer chickens , cut into 8 pieces[...]
Source: food.com3 tablespoons butter , divided 4 boneless chicken breasts salt and pepper, to taste 2 scallions , thinly sliced 1 tablespoon parsley , chopped fresh 1/2[...]
Source: food.com1/8 cup cognac or 1/8 cup brandy 1 cup chicken stock or 1 cup dry white wine 1 tablespoon tsps Dijon mustard 1 teaspoon Dijon mustard 1 tablespoon pepper 1[...]
Source: food.com8 each chicken breasts diced 110 grams parmesan, parmigiano-reggiano cheese, grated 2 tablespoons whole-grain mustard * 450 millilitres double cream heavy[...]
Source: recipeland.com4 boneless skinless chicken breasts 4 teaspoons fresh tarragon 1 cup button mushroom , sliced thin 2 garlic cloves 1/2 cup white wine 2 cups fat-free chicken[...]
Source: food.com250 g cooked basmati rice 50 g pistachios , ground to paste 1 cup chicken , boiled and shredded 2 -3 tablespoons butter 2 cups chopped spring onions 1[...]
Source: food.com8 chicken portions 1/2 cup olive oil 1 lemon, juice of 1 teaspoon chicken stock powder salt milled pepper 1 lemon , thickly sliced 10 cloves garlic , unpeeled[...]
Source: food.com2 tablespoons olive oil 1 1/2 kg chicken thigh fillets , skinned and all visible fat removed (breast fillets could also be used, but don't over cook) 5 large[...]
Source: food.com500 ml wheat berries (stampkoring uncooked) 45 ml maize meal 5 ml paprika 5 ml mustard powder salt and pepper 12 chicken breasts 2 onions (sliced) 2 tomatoes[...]
Source: food.com