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Found 2 recipes
1 tablespoon butter (or margarine) 1/8 cup all-purpose flour 2 (14 1/2 ounce) cans chicken broth (reduced sodium or fat free is fine) 2 cups cooked chicken,[...]
Source: food.com
1 tablespoon butter (or margarine) 1/8 cup all-purpose flour 2 (14 1/2 ounce) cans chicken broth (reduced sodium or fat free is fine) 2 cups cooked chicken,[...]
Source: food.com
