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Found 2 recipes
24 ounces broccoli florets , cooked al dente 2 eggs , beaten 1 (10 1/4 ounce) can fat-free cream of mushroom soup (or cr. of celery soup) 1 1/2 cups cheddar[...]
Source: food.com
14 ounces frozen broccoli florets 5 eggs , beaten 8 -10 ounces 2% low-fat Greek yogurt 1/4 cup plain breadcrumbs 4 ounces monterey jack pepper cheese , grated[...]
Source: food.com
