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Found 8 recipes
1 (1 lb) box shell macaroni or 1 (1 lb) box elbow macaroni 3 cups milk 1/4 lb butter 1 teaspoon salt 1/2 teaspoon black pepper 4 tablespoons cornstarch 1/4[...]
Source: food.com1 lb elbow macaroni 2 eggs 1 cup whole milk 2 (12 ounce) cans evaporated milk 1 teaspoon dried mustard 1 teaspoon hot sauce 1 1/2 teaspoons salt 1/2 cup[...]
Source: food.comsalt 2 1/2 cups milk (low-fat is fine) 2 bay leaves 1 bunch kale (any kale or chard will do) 1 lb pasta , elbow, shell, ziti 1 (15 ounce) can of northern[...]
Source: food.com16 ounces sharp cheddar cheese (shredded) 8 ounces monterey jack cheese (shredded) or 8 ounces mild cheddar cheese (shredded) 6 tablespoons butter (4 for[...]
Source: food.comsalt (to taste) 2 1/2 cups milk (low-fat is fine) 2 bay leaves 1/2 lb pasta (elbow, shell, ziti, or other cut, I like rotini) 4 tablespoons butter 3[...]
Source: food.com12 ounces pasta (I've used elbow, twists, and shells before) 1 1/2 cups milk 1 tablespoon flour 12 ounces shredded cheese , I usually use colby monterey jack[...]
Source: food.comsalt 1 lb elbow macaroni 6 tablespoons unsalted butter , plus extra for greasing 1/4 cup all-purpose flour 3 cups milk , heated to simmering 1/2 lb[...]
Source: food.com1 bunch broccoli , cut into bite size florets and stalks peeled and cut into 1/2 inch cubes 1 lb whole wheat elbow macaroni 2 1/2 teaspoons butter 1/2 cup[...]
Source: food.com