Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
1 head cabbage 1 (16 ounce) can tomatoes 1 (16 ounce) can sauerkraut 1 cup water 1 lb pork sausage 1 lb ground beef 1 egg 1 medium onion , chopped 1/3 cup[...]
Source: food.com1 medium cabbage , head cored 2 lbs ground beef 2 onions , chopped salt and pepper, to taste 2 cups cooked rice garlic , minced, to taste 1 (14 1/2 ounce) can[...]
Source: food.com1 head cabbage 1 (16 ounce) can Tomatoes 1 (16 ounce) can sauerkraut 1 cup water 1 lb pork sausage 1 lb ground beef 1 egg 1 medium onion , chopped 1/3 cup[...]
Source: food.com1 pound lean ground beef 1 pound ground sausage 1 onion, finely chopped 3/4 cup uncooked white rice 1 cup water salt to taste ground black pepper to taste 1[...]
Source: allrecipes.com1 pound lean ground beef 1 pound ground sausage 1 onion, finely chopped 3/4 cup uncooked white rice 1 cup water salt to taste ground black pepper to taste 1[...]
Source: allrecipes.com6 large cabbage leaves * 2 cups rice cooked 1/2 pound sausage meat * 2 tablespoons onion finely chopped 1 x salt and black pepper to taste * 2 cups sauerkraut[...]
Source: recipeland.com1 medium head of cabbage 3 medium onions , chopped 1/2 lb ground pork 1/2 lb hamburger 2 cups cooked long-grain rice 1 (19 ounce) can tomato juice salt and[...]
Source: food.com1 large green cabbage 1 lb ground beef 1 lb ground pork 2 -3 onions (diced) garlic , minced (lots) uncooked rice (not sure how much just add until it looks[...]
Source: food.com1 medium cabbage , head cored 2 lbs ground beef 2 onions , chopped salt and pepper, to taste 2 cups cooked rice garlic , minced, to taste 1 (14 1/2 ounce) can[...]
Source: food.com1 medium head of cabbage 3 medium onions , chopped 1/2 lb ground pork 1/2 lb hamburger 2 cups cooked long-grain rice 1 (19 ounce) can tomato juice salt and[...]
Source: food.com1 large green cabbage 1 lb ground beef 1 lb ground pork 2 -3 onions (diced) garlic , minced (lots) uncooked rice (not sure how much just add until it looks[...]
Source: food.com