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Found 3 recipes
2 (1/4 ounce) envelopes active dry yeast 2 cups whole milk, heated to lukewarm 1 teaspoon sugar 5 cups all-purpose flour , plus more for the work surface 1/3[...]
Source: food.com
250 g ground blanched almonds (8 7/8 ounces) 250 g flour (8 7/8 ounces) 250 g soft butter (8 7/8 ounces) 250 g sugar 1 Dough:. 2 Mix all the dough ingredients[...]
Source: food.com
250 g ground blanched almonds (8 7/8 ounces) 250 g flour (8 7/8 ounces) 250 g soft butter (8 7/8 ounces) 250 g sugar 1 Dough:. 2 Mix all the dough ingredients[...]
Source: food.com
