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Found 2 recipes
2 chicken carcasses, with wings 1 large carrot , peeled and cut into 3 1 parsnip , peeled and cut into 2 1 large onion , some of the skin left on (it gives[...]
Source: food.com
1 roast chicken (3 1/4 to 3 1/2 lbs) 1 chicken carcass, reserved from carved roast chicken 5 quarts water 1 large onion , halved, plus 1 cup chopped 4 peeled[...]
Source: food.com
