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Found 3 recipes
1 (3 -4 lb) chicken 1 (48 ounce) can chicken broth (I use Swanson's low fat) 1 stalk celery 1 carrot 1 pinch saffron 1 pinch sage 1 pinch thyme 1 bay leaf 2[...]
Source: food.com
1 (3 1/2 lb) free-range whole chickens , rinsed, giblets discarded 1 chicken back 2 carrots , cut in large chunks 3 celery ribs , cut in large chunks 2 large[...]
Source: food.com
4 lbs chicken 1 lb chicken back , and wings 2 medium carrots , chopped 2 celery ribs , chopped 2 onions , chopped 6 sprigs flat leaf parsley 6 black[...]
Source: food.com
