Roast Beef without iceberg vinaigrette cider

6 -8 ounces roast beef , rare and sliced (quality matters here, for this dish I go for rare, sliced RB from Whole Foods) 1 cup greens (field greens, about two[...]

Photo credit: G. Drakopoulos - Food Styling: T. Webb Place the meat in a large bowl. Generously season with salt. Fill a large pot with 1 liter water. Add the[...]

6 -8 ounces roast beef , rare and sliced (quality matters here, for this dish I go for rare, sliced RB from Whole Foods) 1 cup greens (field greens, about two[...]