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Found 8 recipes
3 quarts water * 5 each chicken bouillon cubes * 1 cup carrot thinly sliced 1/2 cup celery chopped 1/2 cup onion finely chopped 1 each bay leaf * 1 teaspoon[...]
Source: recipeland.com5 pounds chicken bones and backs * 2 each onions peeled 1 each leek * 1 each carrot 2 each celery stalks 8 each parsley leaves sprigs * 1 each bay leaf * 2[...]
Source: recipeland.com1 tablespoon canola oil 2 1/2 lbs chicken breasts , 1 inch dice (5 breasts about 4 cups) 2 1/2 cups green bell peppers , diced 1 1/2 cups red bell peppers ,[...]
Source: food.com1 cup fresh breadcrumb 2 1/2 tablespoons olive oil 1/3 cup minced shallot 4 garlic cloves , peeled and minced 1 carrot , peeled and diced 2 (15 ounce) cans[...]
Source: food.com3 lbs chicken thighs , boneless and skinless, well-trimmed and cut into 1-inch pieces 2 tablespoons canola oil , divided 1 tablespoon Italian herb seasoning[...]
Source: food.com2 tablespoons olive oil 1 head garlic , cloves separated, but skins on 8 chicken thighs 10 1/2 ounces carrots , scrubbed and sliced 1 leek , trimmed and[...]
Source: food.com2 tablespoons butter 1 cup diced carrot 4 green onions , sliced 5 cups chicken broth 1 bay leaf salt and pepper 4 ounces very thin egg noodles 1 cup diced[...]
Source: food.com2 tablespoons extra virgin olive oil 2 medium carrots , peeled and chopped 1 parsnip , peeled and chopped 1 medium onion , chopped 2 celery ribs , chopped 2[...]
Source: food.com