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Antipasto without juice

Found 39 recipes

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Antipasto Pasta Salad

8 -12 ounces tricolor corkscrew macaroni 1/4 cup parmesan cheese , grated 1/4 cup green olives or 1/4 cup black olives , sliced 4 green onions , sliced with[...]

Source: food.com
Antipasto Kabobs

1 (9 ounce) package refrigerated cheese tortellini 40 pimento stuffed olives 40 large pitted black olives 3/4 cup Italian salad dressing 40 slices hard[...]

Source: food.com

Antipasto Pizza

4 pita pockets (15cm) 1/4 cup pizza sauce 1/4 cup parmesan cheese (freshly grated) 75 g salami (shaved hot coarsely chopped) 100 g char-grilled eggplants[...]

Source: food.com
Antipasto of Prosciutto, Cheese, Strawberries[...]

1 tablespoon olive oil 2 large red onions , peeled, cut in half and thinly sliced 3 tablespoons balsamic vinegar, divided 1/2 lb prosciutto ham , thinly[...]

Source: food.com
Antipasto Bread

1 small red sweet bell pepper 1 small green bell pepper 1 tablespoon olive oil flour 2 loaves frozen bread dough, thawed 1 lb. each 2 eggs , slightly beaten[...]

Source: food.com
Antipasto

1/2 cup fat-free Italian salad dressing, Marie's Zesty Fat Free Italian 22 ounces pepperoncini peppers, Vlasic, drained 6 ounces ripe olives , drained 8[...]

Source: food.com
Antipasto Pasta Salad W/Basil Vinaigrette

1 (16 ounce) package pasta , cooked 1 green pepper , juliennned 15 ounces garbanzo beans , rinsed and drained 4 ounces monterey jack cheese , julienned 4[...]

Source: food.com
Antipasto Pocket Sandwich

1/4 cup chopped pepperoncini pepper 1/4 cup chopped marinated artichoke hearts 1/4 cup chopped green olives or 1/4 cup black olives 3 slices deli ham , sliced[...]

Source: food.com
Antipasto Lasagna

1 (27 1/2 ounce) jar fat-free Barilla mushroom & garlic sauce cooking spray 6 no-boil lasagna noodles 1 (14 ounce) can artichoke hearts , drained and coarsely[...]

Source: food.com
Antipasto for Dinner

1/2 cup olive oil 2 tablespoons rice vinegar 2 tablespoons red wine vinegar 1 tablespoon mixed Italian herbs 1 teaspoon dried oregano 1/2 teaspoon dry mustard[...]

Source: food.com
Antipasto Pasta Salad

2 tablespoons red wine vinegar 1/4 cup extra virgin olive oil 1 lb rotini pasta , cooked, rinsed and drained 1 (12 ounce) jar marinated artichokes , drained[...]

Source: food.com
Antipasto Platter

12 ounces roasted red peppers 12 ounces marinated button mushrooms (drained) 36 Italian olives or 36 green olives , drained 36 black olives (drained) 24[...]

Source: food.com
Antipasto Mushrooms

1 lb mushroom , bases cut off 1/3 cup olive oil 1/2 cup water or 1/2 cup stock 2 garlic cloves , minced 2 lemons, juice of 2 bay leaves 1 teaspoon dried thyme[...]

Source: food.com
Antipasto Platter

1 (24 ounce) jar pepperoncini peppers, drained 1 (15 ounce) can garbanzo beans or 1 (15 ounce) can chickpeas , rinsed and drained 2 cups halved fresh[...]

Source: food.com
Antipasto Vegetable Pizza

1 -13 7/8 ounce pizza crust, refrigerated 1 tablespoon olive oil 1 cup provolone cheese , shredded 1 (7 1/2 ounce) jar marinated artichoke hearts, undrained 1[...]

Source: food.com

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