Ratatouille without rotelle tips

1 small eggplant , cubed (4 cups) 2 medium zucchini , cut into 1/2 inch slices (2 2/3 cups) 1 medium sweet red pepper, cut into 1 inch pieces (1 cup) 1 medium[...]

1 bulb fennel, stalks discarded 3 red bell peppers, pierced with tip of knife 3 yellow bell peppers, pierced with tip of knife 2 medium zucchini, quartered 1[...]

salt 1/4 cup extra virgin olive oil , 4 turns of the pan 4 garlic cloves , crushed 1 lb zucchini , diced 1 lb eggplant , diced 1 large yellow onion , diced[...]

10 sheets phyllo dough , thawed 3 -4 tablespoons butter 1/2 teaspoon dried sage 1/2 teaspoon dried rosemary 1/2 teaspoon dried thyme 1/2 teaspoon dried basil[...]

4 tablespoons butter 4 garlic cloves (2 cloves finely chopped, 2 thinly sliced) 8 (1 inch) thick round slices baguette 2 teaspoons dried herbes de provence[...]

1 small eggplant , cubed (4 cups) 2 medium zucchini , cut into 1/2 inch slices (2 2/3 cups) 1 medium sweet red pepper, cut into 1 inch pieces (1 cup) 1 medium[...]

3 medium sized eggplants (long variety) 2 medium sized zucchini 1 medium sized green capsicum (1 inch pieces) 1 medium sized red capsicum (1 inch pieces) 1[...]

Ratatouille. Yum. My ratatouille recipe is more postmodern than traditional. But that's why you come here, right? Back in the day when your intrepid GFG was[...]

Ratatouille. Yum. My ratatouille recipe is more postmodern than traditional. But that's why you come here, right? Back in the day when your intrepid GFG was[...]

3 medium sized eggplants (long variety) 2 medium sized zucchini 1 medium sized green capsicum (1 inch pieces) 1 medium sized red capsicum (1 inch pieces) 1[...]

1 each green bell pepper roasted, skins and seeds removed 1 each red chili pepper roasted, skins and seeds removed * 4 each tomatoes blanched, skins and seeds[...]

10 sheets phyllo dough , thawed 3 -4 tablespoons butter 1/2 teaspoon dried sage 1/2 teaspoon dried rosemary 1/2 teaspoon dried thyme 1/2 teaspoon dried basil[...]

salt 1/4 cup extra virgin olive oil , 4 turns of the pan 4 garlic cloves , crushed 1 lb zucchini , diced 1 lb eggplant , diced 1 large yellow onion , diced[...]

4 tablespoons butter 4 garlic cloves (2 cloves finely chopped, 2 thinly sliced) 8 (1 inch) thick round slices baguette 2 teaspoons dried herbes de provence[...]

My craving for vegetables is still full on and I’m always looking for interesting ways of cooking them, especially because my husband has become a veggie[...]