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Ratatouille without tomatoes mozzarella

Found 10 recipes

DIFFICULTY LEVEL

Ratatouille

1 tablespoon extra virgin olive oil 1 cup diced yellow onions or 1 cup sweet onion 1 cup diced zucchini 1 cup diced yellow squash 1 cup diced eggplant 1 diced[...]

Source: food.com
Ratatouille

2 medium onions , sliced 2 garlic cloves , chopped 1/4 cup cooking oil 2 small zucchini , cut in 1/2 inch slices 3 medium Tomatoes , diced 1 small eggplant ,[...]

Source: food.com

Ratatouille

1 tablespoon extra virgin olive oil 1 cup diced yellow onions or 1 cup sweet onion 1 cup diced zucchini 1 cup diced yellow squash 1 cup diced eggplant 1 diced[...]

Source: food.com
Ratatouille

1 small eggplant * 2 pounds tomatoes chopped 2 tablespoons vegetable oil 1/4 teaspoon black pepper * 1 each garlic clove minced 1 teaspoon basil fresh * 1/2[...]

Source: recipeland.com
Ratatouille Soup

1 tablespoon olive oil 1 small onion chopped 1 clove garlic crushed 1 small eggplant cut into 1/2 inch cubes * 3 medium tomatoes coarsely chopped 1 medium[...]

Source: recipeland.com
Ratatouille

2 medium onions , sliced 2 garlic cloves , chopped 1/4 cup cooking oil 2 small zucchini , cut in 1/2 inch slices 3 medium tomatoes , diced 1 small eggplant ,[...]

Source: food.com
Ratatouille Pasta Salad

8 ounces rotelle pasta , cooked and drained 1 large eggplant (about 1 1/2 lb.) 1/2 teaspoon salt 1/2 cup chopped onion 2 medium zucchini , sliced 1 teaspoon[...]

Source: food.com
Ratatouille Stir-Fry

2 large chicken breasts , deboned,skinned and split lengthwise into halves 1 tablespoon vegetable oil 2 cups diagonally sliced celery 1 cup fresh green beans[...]

Source: food.com
Ratatouille With Italian Sausage

1/2 lb Italian turkey sausage, sliced thin 2 cups celery , sliced 2 lbs zucchini , sliced 1 cup onion , diced 2 (28 ounce) no-salt-added diced tomatoes 2[...]

Source: food.com
Ratatouille Stir-Fry

2 large chicken breasts , deboned,skinned and split lengthwise into halves 1 tablespoon vegetable oil 2 cups diagonally sliced celery 1 cup fresh green beans[...]

Source: food.com

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