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Found 12 recipes
2 lbs large shrimp (raw) 1 teaspoon birds eye chile, minced (can use serrano, Thai, or other hot chile to your taste) 4 garlic cloves , coarsely chopped 2[...]
Source: food.com1 medium red onion, cut into 1/4-inch-thick slices Cooking spray 3 cups diced peeled mango 2 1/4 teaspoons salt, divided 2 cups chopped seeded tomato 1/3 cup[...]
Source: myrecipes.com4 tablespoons canola oil 2 tablespoons white distilled vinegar 4 garlic cloves (roughly chopped) 2 tablespoons white onions 1/4 teaspoon sugar 1 jalapeno[...]
Source: food.com1 1/2 lbs medium shrimp , peeled and deveined (21 to 25 per pound) 1/3 cup olive oil , plus 2 tablespoons olive oil kosher salt , to taste fresh ground pepper[...]
Source: food.com6 thai bird chiles (or more) or 2 serrano peppers or 2 jalapeno chiles , seeded, coarsely chopped (preferably red, more if wanted) 1 1/2 cups coarsely chopped[...]
Source: food.com1 lb large shrimp , peeled and deveined 8 ounces serrano ham 2 tablespoons olive oil salt and pepper 1 Peel and devein the shrimp, leaving tails on. Sprinkle[...]
Source: food.comadd to shopping list 1 1/2 lb jumbo (8 to 12 per lb) shrimp 3 teaspoons sea salt dissolved in 11/2 cups water For tamarind sauce 1 tablespoon tamarind from a[...]
Source: epicurious.com4 tablespoons canola oil 2 tablespoons white distilled vinegar 4 garlic cloves (roughly chopped) 2 tablespoons white onions 1/4 teaspoon sugar 1 jalapeno[...]
Source: food.com1 1/2 lbs medium shrimp , peeled and deveined (21 to 25 per pound) 1/3 cup olive oil , plus 2 tablespoons olive oil kosher salt , to taste fresh ground pepper[...]
Source: food.com6 thai bird chiles (or more) or 2 serrano peppers or 2 jalapeno chiles , seeded, coarsely chopped (preferably red, more if wanted) 1 1/2 cups coarsely chopped[...]
Source: food.com1 lb large shrimp , peeled and deveined 8 ounces serrano ham 2 tablespoons olive oil salt and pepper 1 Peel and devein the shrimp, leaving tails on. Sprinkle[...]
Source: food.com2 lbs large shrimp (raw) 1 teaspoon birds eye chile, minced (can use serrano, Thai, or other hot chile to your taste) 4 garlic cloves , coarsely chopped 2[...]
Source: food.com