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Found 7 recipes
2 cans (28 ounces each) whole tomatoes (not packed in puree), drained, 3 cups juice reserved, seeded 6 large cloves of garlic , peeled (left whole)[...]
Source: cookeatshare.com8 roma tomatoes 2 Spanish onions 1/4 cup olive oil 1/4 cup balsamic vinegar salt and pepper 2 cups flour 125 g butter , chopped and chilled 1/3 cup chilled[...]
Source: food.com3 lbs ripe plum tomatoes , cut in half 1/4 cup olive oil , plus 2 tablespoons olive oil 1 tablespoon kosher salt 1 1/2 teaspoons fresh ground black pepper 2[...]
Source: food.com1 1/2 lbs grape tomatoes , jumbo or any other kind 1/2 cup fresh basil leaves , cleaned 1 small white onion, chopped finely 2 tablespoons all-purpose flour 3[...]
Source: food.com4 tablespoons butter 1 tablespoon shortening 1 cup all-purpose flour 1 tablespoon coarsely chopped pine nuts , toasted 1 Pre-heat oven to 425 degrees. 2 For[...]
Source: food.com6 cups cherry tomatoes 3 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon pepper 2 tablespoons butter 2 garlic cloves , minced 1 cup chopped onion 1 (28[...]
Source: food.com6 cups cherry tomatoes 3 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon pepper 2 tablespoons butter 2 garlic cloves , minced 1 cup chopped onion 1 (28[...]
Source: food.com