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Found 3 recipes
3 -4 lbs whole chickens 2 (11 ounce) cans cream of chicken soup 1 (11 ounce) can evaporated milk 2 (11 ounce) cans chicken broth 1 cup 2% low-fat milk 2 cups[...]
Source: food.com1/2 cup flour salt & freshly ground black pepper 3 lbs chicken legs-thighs , skin and most of the fat removed 2 tablespoons olive oil 2 medium leeks , white[...]
Source: food.com1/2 cup flour salt & freshly ground black pepper 3 lbs chicken legs-thighs , skin and most of the fat removed 2 tablespoons olive oil 2 medium leeks , white[...]
Source: food.com