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Found 6 recipes
add to shopping list Chicken stew: 6 ounces slab bacon, cut into 1/4" pieces 1/4 cup all-purpose flour 4 chicken legs (drumsticks with thighs; about 2 pounds)[...]
Source: epicurious.com3 lbs chicken pieces (preferably breasts and thighs) 1 medium yellow onion , chopped 2 carrots , chopped 3 stalks celery , chopped 3 garlic cloves , finely[...]
Source: food.com8 ounces boneless skinless chicken thighs , cut into bite-sized pieces 3/4 cup celery , sliced 1/4 in. thick 1/2 cup carrot , sliced 1/4 in. thinck 1/2 cup[...]
Source: food.com1/2 cup flour salt & freshly ground black pepper 3 lbs chicken legs-thighs , skin and most of the fat removed 2 tablespoons olive oil 2 medium leeks , white[...]
Source: food.com2 lbs skinless chicken breasts , on bone 1 onion , diced 4 carrots , peeled and diced 3 stalks celery , sliced (add tops for extra flavor) 3/4 cup water (or[...]
Source: food.com1 (4 lb) whole chickens 3 quarts water 3 cups onions , chopped 1 cup celery , chopped 1 cup carrot , chopped 1 teaspoon salt 1/4 teaspoon fresh ground pepper[...]
Source: food.com