Snapper without yolk flour cannellini lemon

4 × 250g (8.8 oz.) snapper fillets 450g (1 pound) potatoes 15g (1 tablespoon) wildfire spice 100g (½ cup) fresh rocket leaves 100g (½ cup) fresh basil leaves[...]

1 28-ounce can diced tomatoes in juice, well drained, juices reserved 1/4 cup extra-virgin olive oil 1/4 cup finely chopped white onion 3 large garlic cloves,[...]

4 (8 ounce) red snapper fillets 4 garlic cloves (3 smashed, 1 minced) 1 tablespoon spinach (chopped) 2 1/2 teaspoons olive oil 1/8 teaspoon saffron 1 small[...]

2 small potatoes 2 small carrots 1 pound red snapper fillets 4 teaspoons olive oil 2 cups water boiling 1 teaspoon white wine vinegar 1 1/2 teaspoons salt 2[...]

4 each red snapper fillets 6-ounce * Marinade 3 tablespoons lime juice 3 each garlic clove 2 each bay leaves dried * 1 1/2 teaspoons oregano crushed 3/4 cup[...]

3 tablespoons fresh lime juice 3 garlic cloves 2 dried bay leaves 1 1/2 teaspoons dried oregano 3/4 cup olive oil (or less as desired) salt and pepper, to[...]

3 tablespoons canola oil 2 tablespoons unsalted butter or 2 tablespoons unsalted margarine 1 large red onion , thinly sliced 1/2 large Spanish onion , thinly[...]

2 1/2 lbs red snapper fillets or 2 1/2 lbs any firm fish fillets, with skin,cut into 3 inch chunks. salt and pepper 1 tablespoon seafood seasoning (Old Bay[...]

3 large plum tomatoes , coarsely chopped 1 shallot , chopped 2 teaspoons chopped fresh thyme 2 tablespoons olive oil 2 red snapper fillets (6- to 7-ounce[...]

3 large plum tomatoes , coarsely chopped 1 shallot , chopped 2 teaspoons chopped fresh thyme 2 tablespoons olive oil 2 red snapper fillets (6- to 7-ounce[...]