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Recipes Snapper

Snapper with juice

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Red Snapper Puttanesca (Cooking Light)

Red Snapper Puttanesca (Cooking Light)

20 ounces red snapper fillets or 20 ounces other white fish fillets 1 tablespoon lemon juice 1/4 teaspoon ground black pepper 2 teaspoons olive oil 2[...]

Source: food.com

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