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Found 2 recipes
4 large chicken breasts (about 170 to 200 g or 6 to 7 oz) 8 sage leaves 75 ml ricotta cheese (5 tablespoons) 8 slices prosciutto di Parma 4 teaspoons olive[...]
Source: food.com4 large chicken breasts (about 170 to 200 g or 6 to 7 oz) 8 sage leaves 75 ml ricotta cheese (5 tablespoons) 8 slices prosciutto di Parma 4 teaspoons olive[...]
Source: food.com