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Stuffed Chicken with butter

Found 10 recipes

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DIFFICULTY LEVEL

Stuffed Chicken Breasts

1 1/2 cups spinach leaves, washed and stems removed 3 boneless skinless chicken breast halves (about 1 1/2 lbs.) salt pepper 1/2-3/4 cup shredded gouda cheese[...]

Source: food.com
Stuffed Chicken in a Blue Cheese and Pecan Sauce

4 chicken scallops salt and pepper 4 tablespoons fresh whole wheat bread crumbs 2 tablespoons pecans , chopped 5 spring onions , finely chopped 2 garlic[...]

Source: food.com

Stuffed Chicken Breasts

6 boneless chicken breast halves 1 (8 ounce) package cream cheese 1/2 cup chopped cooked spinach 2 garlic cloves , minced 1/4 cup parmesan cheese 1/8 teaspoon[...]

Source: food.com
My Stuffed Chicken Breasts

1 cup fresh breadcrumb (I used french bread) 1/2 cup parmesan cheese , grated 1 teaspoon dried parsley 1 teaspoon dried basil 1 teaspoon dried rosemary 1/4[...]

Source: food.com
Stuffed Chicken Breast with Prosciutto, Pears[...]

Stuffed Chicken Breast with Prosciutto, Pears and Brie 5 Smart Points 233 Calories Roasted stuffed chicken breast is the perfect Fall dish, filled with a[...]

Source: skinnytaste.com
Stuffed Chicken Chests With Sweet Potatoes

4 boneless chicken , chests split with pocket (Breasts) 1 teaspoon olive oil 1 cup white wine (your choice) 1 cup low sodium chicken broth 1/3 cup shred.[...]

Source: food.com
Stuffed Chicken Breasts With Broiled Asparagus,[...]

16 medium asparagus spears , trimmed to 5-inch lengths 2 teaspoons olive oil 2 tablespoons balsamic vinegar 1 tablespoon unsalted butter 1 small onion ,[...]

Source: food.com
Stuffed Chicken Breast With Orange Marmalade[...]

2 tablespoons hard margarine (or butter) 2 tablespoons finely chopped onions 2 tablespoons finely chopped celery 1 cup coarse dry breadcrumbs 1 tablespoon[...]

Source: food.com
Stuffed Chicken Breasts

1 1/2 cups spinach leaves, washed and stems removed 3 boneless skinless chicken breast halves (about 1 1/2 lbs.) salt pepper 1/2-3/4 cup shredded gouda cheese[...]

Source: food.com
My Stuffed Chicken Breasts

1 cup fresh breadcrumb (I used french bread) 1/2 cup parmesan cheese , grated 1 teaspoon dried parsley 1 teaspoon dried basil 1 teaspoon dried rosemary 1/4[...]

Source: food.com

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