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Found 3 recipes
4 pounds pork leg, roast, boneless 1 each garlic clove, in 8 slivers 2 cups orange juice * 1/2 cup apricots pureed (baby food) * 1/2 teaspoon cloves ground 1[...]
Source: recipeland.com
4 pounds pork roast leg, boneless 1 each garlic clove in 8 slivers 2 cups orange juice 1/2 cup apricots pured * 1/2 teaspoon cloves ground 1 teaspoon ginger[...]
Source: recipeland.com
add to shopping list For stuffing: 1/4 pound California dried apricots, cut into 1/2-inch pieces 1/4 pound pitted prunes, cut into 1/2-inch pieces 2/3 cup[...]
Source: epicurious.com
