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Found 2 recipes
1/2 each leg of lamb * Marinade 1 1/2 cups red wine dry * 1 tablespoon curry powder 1 tablespoon rosemary leaves crushed 1/2 tablespoon rosemary leaves dried[...]
Source: recipeland.com1 cup red currant jelly * 1 cup prepared mustard poupon 1 each lamb rack * 1 cup white wine * 1/2 cup butter 1/2 cup shallots minced * 2 tablespoons rosemary[...]
Source: recipeland.com