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Found 5 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 (6- to 7-ounce) bone-in lamb loin chops (about 1 1/2-inches thick), trimmed 1 tablespoon[...]
Source: myrecipes.com4 bone-in lamb shoulder chops (preferably grass-fed), about 1/2 lb. each About 1 1/2 tbsp. extra-virgin olive oil 1 tablespoon plus 1 tsp. dried oregano,[...]
Source: myrecipes.com1 leg of lamb (bone in) or 1 butterflied leg of lamb 1 Mix all marinade ingredients together in a glass bowl. 2 Place the lamb in a extra large heavy-duty[...]
Source: food.com1 red onion , quartered 6 tablespoons olive oil , plus more for brushing salt & freshly ground black pepper 2 lemons , cut into 8 slices each and seeded 2[...]
Source: food.com1 leg of lamb (bone in) or 1 butterflied leg of lamb 1 Mix all marinade ingredients together in a glass bowl. 2 Place the lamb in a extra large heavy-duty[...]
Source: food.com