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Found 3 recipes
1 1/4 lbs of fresh fish (i have used tilapia fillets, halibut and mahi) 1 large lemon, juice of 1 teaspoon chili powder 1 teaspoon paprika 2/3 cup salsa 2/3[...]
Source: food.com
#fullpost{display:inline;} If you were in Houston in the 1980’s, it was hard to escape the ubiquitous tacos al carbon. Ninfa Laurenzo—of the[...]
Source: homesicktexan.blogspot.com
1 1/4 lbs of fresh fish (i have used tilapia fillets, halibut and mahi) 1 large lemon, juice of 1 teaspoon chili powder 1 teaspoon paprika 2/3 cup salsa 2/3[...]
Source: food.com
