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Grits without margarine eggs collard turnip

Found 10 recipes

Grits Toast With Creamy Mushroom Topping

3 (14 ounce) cans chicken broth 1 1/3 cups quick-cooking grits 1/2 cup parmesan cheese , grated 1/2 teaspoon salt 2 tablespoons butter , melted 1 GRITS TOAST.[...]

Source: food.com
Grits a Ya Ya

3 1/2 cups chicken stock 3/4 cup old fashioned grits 1/4 cup heavy cream, plus more as needed 1 cup shredded smoked Gouda cheese, or more to taste 1/4 cup[...]

Source: allrecipes.com

Grits With Caramelized Onions and Goat Cheese

2 tablespoons butter 1 large vidalia onion, halved lengthwise and thinly sliced 1 cup quick-cooking grits (not instant) 2 2/3-3 cups water (I use less water[...]

Source: food.com
Grits with Creamed Cashews

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1/2 cup raw cashews, soaked in water at least 3 hours and up to overnight 2 tablespoons[...]

Source: myrecipes.com
Grits Spanakopita

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (10-oz.) package frozen chopped spinach 1 cup uncooked regular grits 2 (4-oz.) packages[...]

Source: myrecipes.com
Grits Casserole With White Beans and Rosemary

4 slices French bread, cubed (each slice should be about 1 ounce) 1/2 cup grated fresh parmesan cheese 2 tablespoons finely chopped fresh parsley 7 cups[...]

Source: food.com
Grits and Greens Souffle

1 tablespoon breadcrumbs, dry 1 cup water 1 cup milk 1/2 teaspoon salt 1/2 cup quick-cooking grits 2 1/2 ounces cheddar cheese , sharp, grated 4 tablespoons[...]

Source: food.com
Grits and Bits Waffles

2 cups unbleached all-purpose flour 2 tablespoons sugar 1 1/4 teaspoons baking powder 1 teaspoon salt 3/4 cup stone-ground grits (not instant) 12 tablespoons[...]

Source: food.com
Grits Casserole With White Beans and Rosemary

4 slices French bread, cubed (each slice should be about 1 ounce) 1/2 cup grated fresh parmesan cheese 2 tablespoons finely chopped fresh parsley 7 cups[...]

Source: food.com
Grits Toast With Creamy Mushroom Topping

3 (14 ounce) cans chicken broth 1 1/3 cups quick-cooking grits 1/2 cup parmesan cheese , grated 1/2 teaspoon salt 2 tablespoons butter , melted 1 GRITS TOAST.[...]

Source: food.com

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