Tabbouleh without water dressing

8 large eggs 2 tablespoons sun-dried tomatoes packed in oil , diced (reserve 1 teaspoon oil) 3/4 cup prepared tabbouleh, to room temperature salt pepper 4[...]

4 large artichokes 1/2 teaspoon cumin seed 3 tablespoons extra virgin olive oil 2 tablespoons sherry wine vinegar 2 teaspoons finely chopped oregano salt[...]

3/4 cup Bulgar wheat 1 cup minced onion 1 teaspoon ground allspice 1 tablespoon salt 1 teaspoon pepper 2 cups finely chopped parsley 2 cups finely chopped[...]

3/4 cup Bulgar wheat 1 cup minced onion 1 teaspoon ground allspice 1 tablespoon salt 1 teaspoon pepper 2 cups finely chopped parsley 2 cups finely chopped[...]

1 cup medium bulgur 2 cups boiling water 2 cups fresh sorrel , coarsely chopped (or flat leaf parsley) 3/4 cup fresh mint , coarsely chopped 2 Tomatoes ,[...]

1 1/4 cups uncooked bulgur or cracked wheat 2 cups boiling water 1/4 cup commercial pesto 3 tablespoons fresh lemon juice 2 cups cherry tomatoes, halved 3/4[...]

1 (5 1/4 ounce) package bulgur wheat (I use Far East brand taboule, prepackaged, but I am sure any brand will work, but I don't use just p) 2 tablespoons[...]

1 cup medium bulgur 2 cups boiling water 2 cups fresh sorrel , coarsely chopped (or flat leaf parsley) 3/4 cup fresh mint , coarsely chopped 2 tomatoes ,[...]

1 (5 1/4 ounce) package bulgur wheat (I use Far East brand taboule, prepackaged, but I am sure any brand will work, but I don't use just p) 2 tablespoons[...]

4 large artichokes 1/2 teaspoon cumin seed 3 tablespoons extra virgin olive oil 2 tablespoons sherry wine vinegar 2 teaspoons finely chopped oregano salt[...]

8 large eggs 2 tablespoons sun-dried tomatoes packed in oil , diced (reserve 1 teaspoon oil) 3/4 cup prepared tabbouleh, to room temperature salt pepper 4[...]