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Found 2 recipes
2 cups water (or vegetable broth) 1 cup israeli couscous 1 teaspoon olive oil 1/2 teaspoon kosher salt 1 1/2 cups kidney beans , rinsed and drained (or black[...]
Source: food.com
2 cups water (or vegetable broth) 1 cup israeli couscous 1 teaspoon olive oil 1/2 teaspoon kosher salt 1 1/2 cups kidney beans , rinsed and drained (or black[...]
Source: food.com
