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Found 4 recipes
1 cup israeli couscous 14 ounces vegetable broth (unsalted) or 14 ounces chicken broth (unsalted) 15 -19 ounces garbanzo beans , cooked and drained 2 green[...]
Source: food.com
1 cup israeli couscous 14 ounces vegetable broth (unsalted) or 14 ounces chicken broth (unsalted) 15 -19 ounces garbanzo beans , cooked and drained 2 green[...]
Source: food.com
2 tablespoons olive oil , divided 3/4 cup chopped onion 1 teaspoon hungarian hot paprika 1/2 teaspoon salt 1/2 teaspoon ground cumin 1/2 teaspoon ground[...]
Source: food.com
2 tablespoons olive oil , divided 3/4 cup chopped onion 1 teaspoon hungarian hot paprika 1/2 teaspoon salt 1/2 teaspoon ground cumin 1/2 teaspoon ground[...]
Source: food.com
