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Roasted Corn with jalapeno

Found 10 recipes

DIFFICULTY LEVEL

Roasted Corn & Avocado Dip

1 cup frozen whole kernel corn , thawed 2 teaspoons olive oil 1 ripe avocado , peeled and mashed 1 ripe avocado , peeled and coarsely chopped 3/4 cup seeded[...]

Source: food.com
Roasted Corn and Garlic Salsa (Southwest)

2 cups corn (fresh is preferred) 15 large garlic cloves , peeled, sliced thin 2 tablespoons olive oil 2 tablespoons water 1/2 teaspoon salt 1/8 teaspoon[...]

Source: food.com

Roasted Corn Guacamole Dip

1 cup corn 2 teaspoons olive oil 2 avocados , mashed 1 avocado , cut in chunks 3/4 cup diced tomato 3 tablespoons lime juice 3 tablespoons chopped cilantro 2[...]

Source: food.com
Roasted Corn, Black Bean, and Mango Salad

2 teaspoons canola oil 1 garlic clove , minced 1 1/2 cups corn kernels (from 3 ears) 1 large ripe mango , peeled and diced (about 1 pound) 1 (19 ounce) can[...]

Source: food.com
Roasted Corn Salsa II

4 -8 ears fresh corn , roasted in their husks,husked,silk removed,and cut from the cobs 2 cans black beans , drained and rinsed 2 stalks celery , sliced 1 red[...]

Source: food.com
Roasted Corn And Tomatillo Salsa Recipe

4 x Fresh ears of corn 1/2 lb Tomatillos papery skin removed, and quartered 1 lrg Sweet red pepper quartered, seeded 1 x Jalapeno pepper seeded, finely diced[...]

Source: cookeatshare.com
Roasted Corn and Black Bean Quesadillas

1 (16 ounce) bag supersweet frozen corn , thawed 1 red pepper, diced 4 garlic cloves , minced 1 purple onion , diced 1 jalapeno pepper, seeded and sliced into[...]

Source: food.com
Roasted Corn and Avocado Dip

1 cup fresh corn 2 teaspoons olive oil 2 ripe avocados , peeled and chopped 3/4 cup seeded diced tomato 3 tablespoons lime juice 3 tablespoons chopped fresh[...]

Source: food.com
Roasted Corn and Black Bean Salsa

2 ears corn , roasted 1 (16 ounce) can black beans , rinsed and drained 1 fresh jalapeno, thinly sliced 1/2 onion , diced 2 garlic cloves , minced 1/2 bunch[...]

Source: food.com
Roasted Corn, Black Bean, and Mango Salad

2 teaspoons canola oil 1 garlic clove , minced 1 1/2 cups corn kernels (from 3 ears) 1 large ripe mango , peeled and diced (about 1 pound) 1 (19 ounce) can[...]

Source: food.com

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