French Toast without corn

With this French toast casserole, you skip the hassle of standing by the stove and pan-frying each individual slice of French toast. Instead, you just throw[...]

Amazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup! Print[...]

French Toast! Warm, delcious and a favorite all year round! You can make it with any type of bread, or an assortment of sweet breads to give it a different[...]

Preheat oven to 180* C (350* F) Fan. Whisk the milk, sugar, cinnamon and vanilla together in a bowl, until combined and the mixture becomes a bit fluffy.[...]

03 Mar French Toast Casserole posted by Lori Lange This recipe for easy French Toast Casserole is a traditional overnight french toast casserole recipe given[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 1/2 cups lowfat or fat free milk 5 eggs 1/3 cup sugar 1 tablespoon vanilla extract 1[...]

    EGG NOG: 1/2 c. Sugar 1 pt Lowfat milk EGG Mix: 1/4 c. Sugar 1/4 tsp Freshly grated nutmeg 1/4 c. Southern Comfort whiskey 6 x Fresh Large eggs 1 pt Cream[...]

4 large eggs 2 tablespoons orange juice freshly squeezed 1/2 teaspoon orange rind, grated 1/4 teaspoon salt 1/2 cup strawberry jam * 4 slices buns thick,[...]

French Toast 4 slices brioche 2 eggs 1 teaspoon cinnamon 1 teaspoon vanilla extract 1 ounce heavy cream Sake Sabayon 1/2 cup sake 1/2 cup sugar 8 egg yolks 2[...]

This fun cupcake is by Cupcake Mojo of Weymouth, Massachusetts, via Flickr . Find out more and get ordering information at cupcakemojo.com . This cupcake[...]

Cupcake by Alicia Forest, via Flickr user fishigator - French toast cupcake with maple cream cheese frosting - looks delicious!

Assalamualaikum and hello to you... May all of us be in our best of health... I thought I'd be able to update my blog yesterday but I was caught up with my[...]

1 1-pound package frozen unsweetened sliced peaches 1/2 cup (packed) golden brown sugar 1/4 cup water 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 5[...]

You may have noticed that I enjoy baking...a lot. But, there are times when I'm just too lazy to read a recipe, assemble ingredients and measure out flour.[...]

Another recipe from Sunday brunch today. I made this one up on the spot in an attempt to use up the Italian loaf I bought earlier this week, and then promptly[...]