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Found 3 recipes
3 1/4 quart WATER , Hot 5 quart WATER & MUSHROOM LIQUID 12 1/2 lb BEEF Grnd FZ 3 1/4 lb CHEESE CHEDDER 1 quart Lowfat sour cream 12 Ounce 3/4 quart Lowfat[...]
Source: cookeatshare.com
3 x russet (baking) potatoes (about 1/2 lb. each), scrubbed, patted dry, and rubbed with vegetable oil 2 tsp cornstarch 2Â 1/4 c. plain yogurt 1 lrg garlic[...]
Source: cookeatshare.com
2 1/4 gal WATER , BOILING 1 gal WATER , Warm 12 lb BEEF Grnd FZ 3 1/4 lb CHEESE CHEDDER 1 3/4 c. TOMATO PASTE #2 1/2 1 1/8 tsp GARLIC DEHY GRA 1 1/2 quart[...]
Source: cookeatshare.com
