Quiche Lorraine with refried

1 (15 ounce) package refrigerated pie crusts, softened according to package directions (2 crusts) 2 eggs 1/2 cup half-and-half 1/8 teaspoon salt 4 slices[...]

1 pie crust (store-bought or handmade) 1/2 lb bacon 1/3 lb ham slices 1/2 lb gruyere cheese , grated 4 eggs 14 ounces heavy cream 2 pinches paprika salt and[...]

1 (9 inch) unbaked pie shells 1/2 lb bacon 1 1/2 cups swiss cheese (6 oz) 3 eggs 1 1/2 cups light cream 3/4 teaspoon salt 1 dash nutmeg 1 dash cayenne 1 dash[...]