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Found 6 recipes
4 pieces skinless chicken (your choice on cut, I used thighs & legs) 32 ounces Tomatoes (canned or frozen, whole or chopped with the juice) 14 ounces dry[...]
Source: food.com2 lbs chicken tenders 5 tablespoons extra virgin olive oil 1 cup buttermilk 2 tablespoons garlic , minced 1/2 teaspoon salt 4 tablespoons balsamic vinegar 1[...]
Source: food.com1/3 cup grated fresh parmesan cheese , divided 1/4 cup dry breadcrumbs 1 tablespoon minced fresh parsley 1/2 teaspoon dried basil 1/4 teaspoon salt , divided[...]
Source: food.com1/3 cup grated fresh parmesan cheese , divided 1/4 cup dry breadcrumbs 1 tablespoon minced fresh parsley 1/2 teaspoon dried basil 1/4 teaspoon salt , divided[...]
Source: food.com4 chicken breasts 1 tablespoon fresh rosemary 1/4 cup extra virgin olive oil 2 tablespoons balsamic vinegar 1 tablespoon Worcestershire sauce 6 garlic cloves[...]
Source: food.com2 lbs chicken tenders 5 tablespoons extra virgin olive oil 1 cup buttermilk 2 tablespoons garlic , minced 1/2 teaspoon salt 4 tablespoons balsamic vinegar 1[...]
Source: food.com