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Found 2 recipes
200 g quinoa 80 g corn semolina vegetable stock salt fresh ground black pepper (optional) 1 Heat the vegetable stock and pour onto the quinoa flakes. Cover,[...]
Source: food.com
3 cups milk 1 teaspoon salt 1/2 cup unsalted butter 1 cup semolina (Malt-o-Meal) 1 cup freshly grated parmigiano-reggiano cheese 4 egg yolks 1 Preheat the[...]
Source: food.com
