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Gnocchi with crumbs

Found 10 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Gnocchi Di Susine (Plum Gnocchi)

3 large russet potatoes 1 egg 1 teaspoon salt 1 pinch freshly grated nutmeg 2 cups flour 2 large ripe plums , pitted 1 cup sugar 6 tablespoons butter 2 cups[...]

Source: food.com
Gnocchi Gratin

2 lbs gnocchi, cooked to package instructions 2 cups milk 4 tablespoons butter 1/4 cup all-purpose flour 1/2 teaspoon kosher salt 1/4 lb parmigiano-reggiano[...]

Source: food.com

Gnocchi With Asparagus & Olives in a Creamy[...]

1 lb gnocchi (refrigerated or frozen) 1/2 lb asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great[...]

Source: food.com
Gnocchi Mac 'n Cheese

1 lb gnocchi, homemade (or frozen) 2 tablespoons butter 2 teaspoons garlic , pressed (about 2 cloves) 1 tablespoon flour 1 cup milk 1 teaspoon Dijon mustard[...]

Source: food.com
Gnocchi Alfredo Casserole

1 (16 ounce) package potato gnocchi 1/4 cup butter 1 garlic clove , minced 1 cup whipping cream 6 ounces shredded fresh romano cheese 1/4 lb cooked ham ,[...]

Source: food.com
Gnocchi Di Semolina

3 1/2 cups milk 3/4 cup semolina 1/2 cup butter 6 tablespoons parmesan, parmigiano-reggiano cheese, grated 2 each egg yolks * 1 x salt * 1 x black pepper * 1[...]

Source: recipeland.com
Gnocchi Alfredo Casserole

1 (16 ounce) package potato gnocchi 1/4 cup butter 1 garlic clove , minced 1 cup whipping cream 6 ounces shredded fresh romano cheese 1/4 lb cooked ham ,[...]

Source: food.com
Gnocchi Gratin

2 lbs gnocchi, cooked to package instructions 2 cups milk 4 tablespoons butter 1/4 cup all-purpose flour 1/2 teaspoon kosher salt 1/4 lb parmigiano-reggiano[...]

Source: food.com
Gnocchi With Asparagus & Olives in a Creamy[...]

1 lb gnocchi (refrigerated or frozen) 1/2 lb asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great[...]

Source: food.com
Gnocchi Di Susine (Plum Gnocchi)

3 large russet potatoes 1 egg 1 teaspoon salt 1 pinch freshly grated nutmeg 2 cups flour 2 large ripe plums , pitted 1 cup sugar 6 tablespoons butter 2 cups[...]

Source: food.com

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