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Found 10 recipes
600g oyster mushrooms (or other various kinds), cut into slices 2 tbs olive oil 1 onion , chopped 100ml white wine 200ml cream 200g Gorgonzola , cubed 50g[...]
Source: cookeatshare.comSquash One 2 1/2- to 3-pound butternut squash (one with a long neck) Canola oil 1 tablespoon unsalted butter Kosher salt and freshly ground black pepper 12[...]
Source: epicurious.com1 tablespoon oil 1 medium brown onion, chopped coarsely 2 garlic cloves , crushed 400 g swiss brown mushrooms, sliced thinly 1 tablespoon plain flour 1/2 cup[...]
Source: food.com2 lbs gnocchi (storebought just fine) 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 2 lbs mixed fresh wild mushrooms 2 shallots , minced[...]
Source: food.com1 lb chicken breast , cut into pieces 1 lb baby portabella mushrooms 2 garlic cloves 2 cups chicken stock 1 cup white wine 8 sun-dried tomatoes , cut into[...]
Source: food.com2 tablespoons butter 2 tablespoons extra virgin olive oil 12 ounces mushrooms , stemmed and sliced (I use mix of shiitake and creamini) 1/2 cup shallot ,[...]
Source: food.com1 lb chicken breast , cut into pieces 1 lb baby portabella mushrooms 2 garlic cloves 2 cups chicken stock 1 cup white wine 8 sun-dried tomatoes , cut into[...]
Source: food.com2 tablespoons butter 2 tablespoons extra virgin olive oil 12 ounces mushrooms , stemmed and sliced (I use mix of shiitake and creamini) 1/2 cup shallot ,[...]
Source: food.com2 lbs gnocchi (storebought just fine) 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 2 lbs mixed fresh wild mushrooms 2 shallots , minced[...]
Source: food.com1 tablespoon oil 1 medium brown onion, chopped coarsely 2 garlic cloves , crushed 400 g swiss brown mushrooms, sliced thinly 1 tablespoon plain flour 1/2 cup[...]
Source: food.com