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Found 107 recipes
For veal roast 1 (4 1/2-pound) tied boneless loin of veal roast 1 teaspoon salt 1/2 teaspoon black pepper 1 tablespoon vegetable oil 2 tablespoons unsalted[...]
Source: epicurious.com2 1/2 lbs stewing veal, cubed 1/3 cup flour 2 tablespoons vegetable oil 2 tablespoons butter 1 onion , chopped 3 leeks , chopped (white and light green parts[...]
Source: food.com12 veal medallions (I allow for 3 per person.) 1 3/4 tablespoons French mustard 1 1/2 tablespoons thyme leaves 1 1/2 tablespoons olive oil 1 Combine mustard[...]
Source: food.com1/2 cup flour 1 teaspoon salt 1/2 teaspoon black pepper 1 egg 1 tablespoon water 1/2 cup seasoned bread crumbs 1 teaspoon lemon zest 1 teaspoon dried thyme 2[...]
Source: food.com1/3 cup dried cranberries (1 ounce) 3 tablespoons boiling water 3 tablespoons orange juice 1 tablespoon Bourbon 1 teaspoon orange peel, minced 1/2 teaspoon[...]
Source: food.com1 tablespoon butter or 1 tablespoon margarine 1 tablespoon canola oil 1 1/2 lbs veal shoulder, cut into 1 1/2-inch pieces 1 garlic clove , crushed 1 teaspoon[...]
Source: food.com12 veal escalopes (4-in diameter & 1/2-in thick, not pounded) 3 medium apples 5 tablespoons lemon juice 1 teaspoon salt 1 teaspoon black pepper (freshly[...]
Source: food.com1 1/2 lbs veal cutlets (cut 1/4-inch thick about 10 pieces) 1 teaspoon salt 1/2 teaspoon pepper 1/2 cup flour 1 teaspoon garlic powder 1 teaspoon italian[...]
Source: food.com3 lbs veal shoulder, cubed or 3 lbs stew meat olive oil 1 lb mushroom , sliced 12 lasagna noodles 1/3 cup butter 2 large onions , chopped 2 garlic cloves ,[...]
Source: food.com8 (3 ounce) veal cutlets salt & freshly ground black pepper 2 -3 tablespoons unsalted butter 2 -4 tablespoons olive oil 1 large shallot , finely chopped 2 -4[...]
Source: food.com1 lb veal (or boneless chicken breasts) salt pepper 2 1/2 tablespoons butter 2 tablespoons olive oil 12 ounces cremini mushrooms , sliced (or button[...]
Source: food.com2 ounces small french dried morels (2 cups) 2 cups boiling water 12 (3 ounce) veal medallions, from the eye round (1/2 inch thick if using thinner cuts you`ll[...]
Source: food.com2 large veal scallops (but preferably not too thick) 1/4 cup flour salt and pepper, to taste 3 tablespoons olive oil 1 tablespoon paprika 3 onions , sliced in[...]
Source: food.com1/2 lb veal, for braising 1/2 cup ground veal (purchase from butcher or mince some of the veal purchased for braising & make into little meatballs) 2 cups[...]
Source: food.com1 lb roll sausage meat 6 veal escalopes (you may use chicken breasts in place of veal scallops) 5 slices boneless ham steaks 4 slices streaky bacon (I usually[...]
Source: food.com