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Found 46 recipes
1 3/4 lbs veal loin 6 tablespoons butter 1/2 quart milk 3 ounces prosciutto , cut into strips salt flour , for dusting 1 Spike the veal with a few strips of[...]
Source: food.com1 1/4 ounces dried porcini mushrooms , rinsed 1 1/2 cups warm water 1 3/4 lbs boneless veal shoulder, cut into 1-inch cubes 3 tablespoons all-purpose flour[...]
Source: food.com4 (6 ounce) lean veal cutlets 1 tablespoon vegetable oil 1/2 teaspoon salt 1/8 teaspoon white pepper 1/4 cup red wine 2 tablespoons evaporated milk 1 (16[...]
Source: food.com1 -1 1/2 lb veal cutlet 1/2 loaf French bread (whatever you don't use, use for meatloaf the next day) 1/4 cup parmesan cheese 1 teaspoon paprika 1/2 teaspoon[...]
Source: food.com4 (6 ounce) veal cutlets, lean,about 1/4 cup red wine 1 tablespoon vegetable oil 2 tablespoons evaporated milk 1/2 teaspoon salt 16 ounces tart cherries ,[...]
Source: food.com6 boneless veal steaks or 6 veal fillets 1 1/3 cups evaporated milk , (reserve half) 1/2 cup flour 2 tablespoons parmesan cheese salt and pepper 4 cups[...]
Source: food.com4 boneless veal steaks, pounded thin salt and pepper 1/2 cup flour 1/4 butter 2 lemons 2 teaspoons milk 1 Salt and pepper the steaks. 2 Heat butter in 12in.[...]
Source: food.com8 veal cutlets, thin,about 2 1/2 ounces each salt and pepper 1 cup all-purpose flour 1 cup breadcrumbs 1 egg 1/2 cup milk 2 tablespoons butter 3 tablespoons[...]
Source: food.com1/2 rack of veal 1 Trim excess fat from 1/2 veal short loin with bone. Salt and pepper rack of veal and roast at 350 degrees for one hour. 2 Remove the eye of[...]
Source: food.com1 1/2 cups fresh white breadcrumbs (remove the crusts before making the crumbs) 1/3 cup milk 3 tablespoons butter 1/2 cup shallot , finely chopped 2 garlic[...]
Source: food.com300 g veal, thinly sliced 4 large carrots , grated 1 leek , chopped 1 cup coconut milk 1 tablespoon red curry paste 1 tablespoon tomato paste 2 teaspoons oil[...]
Source: food.com4 veal chops, about 3/4 pound each salt pepper 1/2 lb mushroom , fresh 6 tablespoons butter , divided 1/4 cup onion , finely-chopped 1/2 lemon , juiced 3[...]
Source: food.com4 (5-6 ounce.) veal cutlets, pounded flat & thin by a meat mallet 2 lg., pre-cooked pcs of whole Conch shellfish (put the Conch through a sm. hole meat[...]
Source: cookeatshare.com2 1/2 to 2 3/4 pound shoulder veal , boned & flattened 1 1/4 pound top round, grnd 1/4 pound lean pork grnd 2 Large eggs 3/4 c. bread crumbs 1 tbsp.[...]
Source: cookeatshare.com3 large russet potatoes , 2 1/4 to 2 1/2 pounds, peeled and chopped salt 1 1/2 lbs ground veal 1 large egg 1/2 cup breadcrumbs, a couple of handfuls 1 cup[...]
Source: food.com