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Found 8 recipes
1 cup (4 ounces) pecans 1 (1-pound) challah loaf (or other egg bread), cut into 1-inch cubes (about 12 cups) 1 tablespoon olive oil 1 pound bulk sausage meat[...]
Source: epicurious.com1 medium loaf challah 2 large eggs 1 tablespoon granulated sugar 1/4 teaspoon ground cinnamon 1 teaspoon vanilla 1/4 teaspoon salt 3/4 cup whole milk 2 quarts[...]
Source: food.com1 loaf of mirj's challah 6 extra large eggs 1 1/2 cups half-and-half (YOU CAN USE MILK AS WELL) 2 teaspoons orange zest 1 teaspoon pure vanilla extract 1 1/2[...]
Source: food.com6 extra large eggs 1 1/2 cups half-and-half or 1 1/2 cups milk 1 teaspoon grated orange zest 1/2 teaspoon pure vanilla extract 1 tablespoon good honey 1/2[...]
Source: food.com1 cup very warm water (from tap) 1/2 cup honey 2 tablespoons white flour 1 tablespoon yeast (or Packet) 2 cups whole wheat flour 4 cups white flour 1 teaspoon[...]
Source: food.com6 slices challah 1 cup milk 2 eggs 1 pinch salt 1 teaspoon honey (optional) 1/4 teaspoon grated orange zest (optional) 1/2 teaspoon cinnamon 1/4 teaspoon[...]
Source: food.comadd to shopping list For French toast 3 large eggs 1 cup whole milk 1 teaspoon sugar 1/4 teaspoon salt 1 (1-lb) challah loaf, cut crosswise into 12[...]
Source: epicurious.com1/2 cup water 2 cups bread flour 1 tablespoon sugar 1 teaspoon salt 2 1/2 tablespoons applesauce 1 each liquid egg substitute * 1 1/2 teaspoons poppy seeds 1[...]
Source: recipeland.com