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Found 2 recipes
8 each chicken breasts skinned and boned, 6-ounce each 2 teaspoon salt 1 1/2 teaspoon black pepper 76 saltine crackers (2 sleeves) crushed, i use one sleeve[...]
Source: recipeland.com
add to shopping list Chicken cutlets: 1 cup buttermilk 1 tablespoon hot sauce 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/4 teaspoon[...]
Source: epicurious.com
