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Found 2 recipes
1 large sourdough bread (fresh loaf, approx 8-10 cups cubed) 12 large eggs 2 tablespoons dried thyme or 2 tablespoons oregano 1 lb breakfast sausage , fried[...]
Source: food.com3/4 cup sugar 3 tablespoons instant mashed potatoes (dry) 1 cup warm water 1 Put initial starter in refrigerator 3-5 days (can store up to two weeks). Take[...]
Source: food.com