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Chicken Piccata with drippings

Found 10 recipes

Chicken Piccata

2 lbs boneless skinless chicken breasts salt 1/4 teaspoon fresh ground pepper 1 teaspoon paprika 1/2 cup flour 1/4 cup butter , clarified 1 tablespoon olive[...]

Source: food.com
Chicken Piccata – a Delicious Italian Chicken[...]

4 boneless skinless chicken breasts 1 large egg flour (for dredging) 1/2 cup grated parmesan cheese 1/8 teaspoon paprika kosher salt ground black pepper 2[...]

Source: food.com

Chicken Piccata I

6 skinless, boneless chicken breasts 1 egg, lightly beaten 1 tablespoon water 1/2 cup dried bread crumbs 1/2 teaspoon salt 1/4 teaspoon ground black pepper[...]

Source: allrecipes.com
Chicken Piccata I

6 skinless, boneless chicken breasts 1 egg, lightly beaten 1 tablespoon water 1/2 cup dried bread crumbs 1/2 teaspoon salt 1/4 teaspoon ground black pepper[...]

Source: allrecipes.com
Chicken Piccata

6 -8 boneless skinless chicken breast halves , fat discarded, washed, and patted dry 1 cup flour 1/2 teaspoon garlic granules 1 1/2 teaspoons salt 1/2[...]

Source: food.com
Chicken Piccata

6 boneless skinless chicken breast halves 1/3 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 1/4 cup butter 1/4 cup lemon juice 1 lemon , thinly[...]

Source: food.com
Chicken Piccata – a Delicious Italian Chicken[...]

4 boneless skinless chicken breasts 1 large egg flour (for dredging) 1/2 cup grated parmesan cheese 1/8 teaspoon paprika kosher salt ground black pepper 2[...]

Source: food.com
Chicken Piccata

6 -8 boneless skinless chicken breast halves , fat discarded, washed, and patted dry 1 cup flour 1/2 teaspoon garlic granules 1 1/2 teaspoons salt 1/2[...]

Source: food.com
Chicken Piccata

2 lbs boneless skinless chicken breasts salt 1/4 teaspoon fresh ground pepper 1 teaspoon paprika 1/2 cup flour 1/4 cup butter , clarified 1 tablespoon olive[...]

Source: food.com
Chicken Piccata

6 boneless skinless chicken breast halves 1/3 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 1/4 cup butter 1/4 cup lemon juice 1 lemon , thinly[...]

Source: food.com

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