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Found 12 recipes
1/2-1 cup unsalted butter 1 cup packed brown sugar 2 tablespoons corn syrup 1 loaf 9 inch round country bread (such as challah, you can also use a bagette,[...]
Source: food.com115 g unsalted butter 220 g packed brown sugar 30 ml corn syrup 6 slices French bread 5 eggs 355 ml half-and-half cream 5 ml vanilla extract 5 ml brandy-based[...]
Source: food.com2/3 cup sugar 8 large egg yolks 1/2 cup light corn syrup 1 teaspoon vanilla 3 1/2 cups half-and-half 1 To make the gelato custard: In a medium-size bowl, stir[...]
Source: food.com1/2 cup unsalted butter 1 cup packed brown sugar 2 tablespoons corn syrup 6 French bread 5 eggs 1 1/2 cups half-and-half cream 1 teaspoon vanilla extract 1[...]
Source: food.com1/2 cup butter 1 cup packed brown sugar 2 tablespoons corn syrup 1 loaf Texas toast thick bread (extra thick slices) 5 eggs 1 1/2 cups half-and-half 1/2[...]
Source: food.com4 tablespoons butter 1/2 cup brown sugar 1 tablespoon light corn syrup 1 large apple , peeled, cored, and very thinly sliced 2 tablespoons cinnamon-sugar[...]
Source: food.com1/2 cup unsalted butter 1 cup packed brown sugar 2 tablespoons corn syrup 6 French bread 5 eggs 1 1/2 cups half-and-half cream 1 teaspoon vanilla extract 1[...]
Source: food.com1/2 cup butter 1 cup packed brown sugar 2 tablespoons corn syrup 1 loaf Texas toast thick bread (extra thick slices) 5 eggs 1 1/2 cups half-and-half 1/2[...]
Source: food.com4 tablespoons butter 1/2 cup brown sugar 1 tablespoon light corn syrup 1 large apple , peeled, cored, and very thinly sliced 2 tablespoons cinnamon-sugar[...]
Source: food.com1/2-1 cup unsalted butter 1 cup packed brown sugar 2 tablespoons corn syrup 1 loaf 9 inch round country bread (such as challah, you can also use a bagette,[...]
Source: food.com2/3 cup sugar 8 large egg yolks 1/2 cup light corn syrup 1 teaspoon vanilla 3 1/2 cups half-and-half 1 To make the gelato custard: In a medium-size bowl, stir[...]
Source: food.com115 g unsalted butter 220 g packed brown sugar 30 ml corn syrup 6 slices French bread 5 eggs 355 ml half-and-half cream 5 ml vanilla extract 5 ml brandy-based[...]
Source: food.com