Roast Goose without stock clove stalks

1 (12 pound) fresh goose 3 onions 2 stalks celery 4 slices French bread 2 carrots 1 cup boiling water 1 cup dry white wine 1/4 cup tawny port wine 1/3 cup[...]

1 (8 -10 lb) goose 2 cups water 1 small onion , sliced 1 1/4 teaspoons salt (I use sea salt) 1 Trim the fat off the goose. Rub cavity with 1 teaspoons salt .[...]